Main content starts here, tab to start navigating

Mattia Rancati, Senior Sous Chef

Stefano Casale, Senior Sous Chef

Mariana Schurt, Sous Chef

Davide Peli, Sous Chef

Luis Garcia, Sous Chef

Marissa Mazzella,  Sous Chef

Brock Middleton, Fermentation Sous Chef

Lila Johnson, Pastry Sous Chef

Adam Waddell, Assistant Wine Director

Mi Kim, Service Director

James Gale, Dining Room Manager

Eliazar Cervantes, Restaurant Operations Manager

Genelle Green, Employee Operations Coordinator

Trisha Manning, Director of Private Events

Rebecca Arias, Reservations Manager